Simply Garlic is a small family farm nestled in the Champlain Valley in the Southern Adirondacks. We are second generation farmers and lifelong foodies committed to providing our customers with the freshest, most flavorful naturally grown hardneck garlic in New York State.
Farm Fresh Garlic Grown in the Southern Adirondacks & Champlain Valley
From Our Farm to Your Table
All of our farm fresh culinary hardneck garlic and hardneck garlic seed is grown on our rural 200 acre farm which is certified organic. Currently, we offer porcelain, rocambole, and purple stripe hardneck garlic varieties.
About Our Garlic
Our mission at Simply Garlic is to provide the very best hardneck garlic in the Adirondacks and all of New York State, using a combination of hard work, innovation and sustainable agriculture practices. All of our garlic is naturally grown and nematode bloat free.
At our farm, we take pride in our organic garlic certification, which ensures that our garlic is grown using sustainable and environmentally friendly practices. We adhere to strict organic standards and undergo regular inspections to maintain our certification.